Semi-sparkling wine produced with the grapes of ours farm’s vineyards. It has been the first product made by our farm and of our wine tradition. It has an intense straw-yellow colour with a very persistent perlage; its permanence on the yeast lends a typical fruity aroma and a scent of bread crust and yeast.

This wine is dedicated to Ieto Santin (Luigi Bortolin’s nickname), father of the current owner of Le Bertole, who led the birth of this business producing for the first time this brilliant wine.